Description: This recipe comes from an inn in Dol Amroth. A nice combination of sweetness, banana, with a slight tang provided by the secret ingredient-- sour cream!

Submitted by: Anorwen_Niphredil on 2004-07-23 13:28:25

Serves: 8

Prep Time: 15 minutes

Difficulty: Easy

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Ingredients

3 oz instant french vanilla pudding
1 1/2 cups milk
4 oz sour cream
1/2 can sweetened condensed milk
7 oz freshly whipped cream
small bunch bananas
box vanilla wafers
grated chocolate for garnish

Instructions

Mix together the pudding and milk.
In a separate bowl, beat together sour cream, sweetened condensed milk and a quarter of the whipped cream.
Blend pudding and sour cream mixtures together. Put a liberal layer of vanilla wafers on the bottom of a large bowl, then a layer of sliced bananas, followed by a layer of pudding mixture. Repeat until bowl is filled.
Place two layers of wafers in a ring around the top edge of the bowl. Fill the center with the remaining whipped cream. Sprinkle grated chocolate on top as a garnish. Cover with plastic wrap, chill and serve.