Description: Good to have with tea.

Submitted by: amber on 2004-08-11 18:45:35

Serves:

Prep Time:

Difficulty: Intermediate

Print Friendly, PDF & Email

Ingredients

Crust:: 1 cup of water
1 stick of butter
1 cup of flour
4 eggs

Filling:: 2large pkgs. of vanilla instant pudding.
4cups of milk
8oz. of cream cheese (softened)
8oz. of cool whip

Instructions

For the Crust:
Boil the water and butter, then add flour, let cool for 5 minutes Beat eggs with flour, water, and butter mix one at a time. Spread out in a 13x9 greased pan. Spread up to edges. Let cool

For the Filling::
Mix pudding and milk together ina bowl. Mix cream cheese. Spread on crust. Spread whipped topping over it. Refrigerate until reday. drizzle with chocolate syrup.