Description: As you know, Hobbits love mushrooms and this is considered as one of the best mushroom recipes in the Shire. So, dig in to this tasty dish!
Submitted by: Morlothwen on 2004-09-15 13:45:24
Serves: Makes 24
Prep Time: 5-10 minutes
Difficulty: Intermediate
Ingredients
24 large fresh mushrooms, 1½ to 2 inches in diameter¼ cup sliced green onion
1 clove garlic, minced
¼ cup margarine or butter
2/3 cup find dry bread crumbs
½ cup shredded cheddar or crumbled blue cheese (2 ounces)
Instructions
Wash and drain mushrooms. Remove stems. Reserve caps. Chop enough stems to make 1 cup.In a medium saucepan cook stems, onion, and garlic in margarine or butter till tender. Stir in bread crumbs and cheese. Spoon crumb mixture into mushroom caps. Arrange mushrooms in a 15x10x1-inch baking pan. Bake in a 425 degree oven 8 to 10 minutes or till heated through.