Description: This rich and creamy cheesecake is like a slice of heaven.

Submitted by: Dolwen on 2006-04-05 18:27:20

Serves: 10-12

Prep Time: 30-40 minutes

Difficulty: Intermediate

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Ingredients

3- 8oz. pkgs creamcheese
1 can condensed milk
1 cup mini chocolate chips
3 large eggs
2 tsp. vanilla
1 tsp. flour
4 tbsp butter or margarine
1 cup graham cracker crumbs
3 tbsp sugar

Instructions

* 8 in. spring form pan is needed for this cake.*

Cream cheese and eggs must be at room temp.

Crust:
Melt butter or margarine in medium bowl, stir in graham cracker crumbs until moist, stir in sugar. Press crust mixture into bottom and half way up sides of springform pan.

Filling:
In a large bowl beat room temp cream cheese until fluffy. Gradually beat in condensed milk until smooth. Beat in eggs one at a time, be careful not to overbeat any of these ingredients. Beat in vanilla. Toss chocolate chips with tsp. flour until coated. Stir into mixture. Pour mixture into prepared springform pan. Sprinkle chocolate chips on top. Bake at 350 degrees for 55 minutes.

Chill for 6 hrs. remove outer section of pan and serve.